Cook pasta like risotto, add diced broccoli, and let them slowly melt.
Mains
I love making lunches and dinners, whether it’s a quick prep or a long ritual in the kitchen. It’s all worth it when you look at the smiles around the table. Share the love and dig into the mains!
Miso aubergine and gratitude
Miso aubergine for an effortless meal with a side of rice or noodles for a happy tummy. This recipe is simple, succulent, and perfect if you have guests coming over for dinner.
Courgette Thyme Quiche
The delicate courgette finds the perfect companion in the soothing thyme. They happily get together in the greatest quiche love story ever told.
Cloudy with a chance of courgette veggie balls
Delicious and easy veggie balls lovingly made with courgettes, potatoes, cornflour, and a game-changer: mint!
Panzanella Salad
Panzanella salad is ready in no time and is a great way to rescue food we forgot in our fridge. Ripe tomatoes and stale bread find new life mixed with a bit of water and white vinegar.
Veggie Shepherd’s Pie
Slowly cooked lentils covered with a warm blanked of mashed potatoes. This veggie’s Shepherd’s Pie is a hearty food that warms your body and mends your soul.