Recipes and stories
Black Forest cake is the most decadent dessert with lots of chocolate, whipped cream, and sour cherries. It’s the perfect showstopper to serve at the end of dinner on a cold winter day, but I must say, I have been seen eating this cake at breakfast on a hot summer day as well.
If you are looking for a vegan main dish for a special occasion, from Sunday Roast to Christmas dinner, a vegan wellington is the one for you.
Love it or hate it? Brussels sprouts tend to divide people and be often forgotten on the Christmas table.
The smell of gingerbread biscuits around the house can only mean one thing: Christmas is now around the corner. These biscuits are ready in just a few steps and they are a phenomenal gift.
Crispy potato pancakes fried in oil and traditionally served with sour cream and apple jam – you’ll eat a whole batch without realising! Latkes are a classic Jewish dish to celebrate Hanukkah and they are irresistible.
Mini pecan pies are treasure chests filled with gooey caramel and crunchy nuts – simply irresistible and so easy to make.